Summer 2023 was a season marked by both warmth and industriousness here at Somerset Reclamation. On one particularly bright and sunny day, our team set out on a project that is both fundamental and satisfying—cutting and splitting ash logs to prepare them for seasoning.
The day began with a golden sunrise casting a warm glow over our yard. We assembled our tools and equipment, each member of the team ready to take on the task ahead. Our focus was on ash logs, a wood known for its excellent burning qualities and durability, making it a favored choice for many who value both efficiency and quality in their fires.
Morning: The Cutting Begins
As the sun climbed higher, we started by cutting the large ash logs into manageable sections. The rhythmic hum of the chainsaw filled the air, mingling with the sound of birds chirping in the background. Each log was carefully measured and cut to ensure that the pieces would fit perfectly into our splitting machine.
With the logs now in sections, we moved on to the splitting phase. The powerful splitter made quick work of the logs, dividing them into smaller, more practical sizes. This process is crucial because properly sized wood burns more evenly and efficiently, reducing waste and ensuring a better overall experience for the user.
Midday: A Break and Reflection
By midday, the sun was at its zenith, and a well-deserved break was in order. We took a moment to enjoy a hearty lunch, appreciating the simple pleasure of a meal after a morning of hard work. The camaraderie among the team was palpable, with laughter and stories shared as we relaxed in the shade.
During this break, we also took the opportunity to reflect on the process. The transformation of raw logs into split wood ready for seasoning is a process steeped in tradition and craftsmanship. Each step is done with care and precision, ensuring that the final product will be of the highest quality.
Afternoon: Stacking and Preparing for Seasoning
The afternoon was dedicated to stacking the split wood in a way that would facilitate proper seasoning. Proper stacking is essential for allowing air to circulate around the wood, which helps it dry out evenly. We stacked the wood in neat rows, creating a structure that would support efficient airflow and prevent the logs from becoming moldy or damp.
As the day drew to a close, we took a step back to admire our work. The neatly stacked piles of ash logs stood as a testament to a day well spent. Each log, now prepared for seasoning, would soon be ready to provide warmth and comfort during the colder months.
Evening: A Sense of Accomplishment
As the sun set and the sky turned shades of orange and pink, we wrapped up for the day. The satisfaction of a job well done was evident in our tired but content expressions. We knew that our efforts would pay off in the form of high-quality firewood that would serve many families in the months to come.
Reflecting on the day’s work, it was clear that the preparation of ash logs is more than just a task—it’s a craft that connects us to the rhythms of nature and the changing seasons. Summer 2023 had given us another memorable day in the world of reclamation and craftsmanship, and we looked forward to many more.
Until next time, we’ll be busy preparing more wood and looking forward to the warmth it will bring when the chill of winter arrives.